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MSc
Andreja
Rijavec Bregar
no.:
15945
researcher – active in research organisation
mlinotest.si
Foreign language skills
Research activity
| Code | Science | Field | Subfield |
|---|---|---|---|
| 4.03.07 | Biotechnical sciences | Plant production | Technology of vegetal origin food |
Keywords
cereals, pasta, bread, fermentation
Points
20
A''
0
A'
0
A1/2
0
CI10
0
CImax
0
h10
0
A1
0.05
A3
0
Data for the last 5 years (citations for the last 10 years) on
October 15, 2025;
Data for score A3 calculation refer to period
2020-2024
Data for ARIS tenders (
23.05.2022 – Target research programmes,
archive
)
Citations
Citations for bibliographic records in COBIB.SI that are linked to records in citation databases
| Database | Linked records | Citations | Pure citations | Average pure citations |
|---|---|---|---|---|
| WoS | 0 | 0 | 0 | 0 |
| Scopus | 1 | 0 | 0 | 0 |
Education
| Level of education | Professional title | Study subject | Faculty | Year |
|---|---|---|---|---|
| Bachelor's degree |
University of Ljubljana, Biotechnical Faculty
|
1994 | ||
| Master's degree |
University of Ljubljana, Biotechnical Faculty
|
1999 |
Doctoral dissertations and other final papers
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Employments
| Type of employment | Research org. | Research group | Date of employment | Position | Role | Title |
|---|---|---|---|---|---|---|
| Full time employment (100%, RD:70%) |
|
6/1/1995 | Director of Botanical garden | Researcher | Research Associate |
Research projects
Legend
| no. | Code | Title | Period | Head | No. of publications |
|---|---|---|---|---|---|
| 1. | V4-1101 |
|
10/1/2011 - 9/30/2014 |
|
3,465 |
| 2. | V4-0558 |
|
3/1/2009 - 2/28/2011 |
|
1,058 |