PhD Blaž Ferjančič
no.: 39094

researcher – active in research organisation

Research activity

Code	Science	Field	Subfield
4.02.04	Biotechnical sciences	Animal production	Processing of animal raw materials
4.03.07	Biotechnical sciences	Plant production	Technology of vegetal origin food

Bibliography Representative bibliographic units | Personal | COBISS+

Evaluation (metodology)

Points

194.85

A''

48.37

A1/2

145.99

CI10

100

CImax

h10

0.7

0.04

Data for the last 5 years (citations for the last 10 years) on October 15, 2025; Data for score A3 calculation refer to period 2020-2024 (2020, 2022)

Data for ARIS tenders ( 23.05.2022 – Target research programmes, archive )

Database	Linked records	Citations	Pure citations	Average pure citations
WoS	7	98	86	12.29
Scopus	9	111	99	11

Doctoral dissertations and other final papers Show

Employments

Type of employment	Research org.	Research group
Full time employment (120%, RD:30%)	University of Ljubljana, Biotechnical Faculty	Chair of Food Assessment

Research projects Legend

no.	Code	Title	Period	Head	No. of publications
1.	V4-24027	Sustainable nutrition in educational institutions: incentive tools and a living lab for green transition (GreenSchoolMeals)	10/1/2024 - 9/30/2027	PhD Aleš Kuhar	3,335
2.	L7-50154	Opportunities for increasing consumption of local fruits and vegetables in Slovenian population	10/1/2023 - 9/30/2026	PhD Anita Kušar	3,450
3.	V4-2307	Healthy and sustainable nutrition in educational institutions	10/1/2023 - 9/30/2025	PhD Mojca Korošec	3,303
4.	V3-2310	The importance of linking nutritional themes and the system of organized school meals on the example of whole grain foods	10/1/2023 - 9/30/2025	PhD Urška Blaznik	1,939
5.	J7-3155	INPROFF: Quality, Safety and Authenticity of INsect PROtein-Based Food and Feed Products	11/1/2021 - 10/31/2024	PhD David John Heath	5,410
6.	J4-1773	Lactic acid fermentation for enrichment of microalgae biomass with new nutrients	7/1/2019 - 6/30/2023	PhD Nataša Poklar Ulrih	6,932
7.	V4-2011	Food, not waste: prevention, reduction and use of waste food	11/1/2020 - 10/31/2022	PhD Ilja Gasan Osojnik Črnivec	2,176

ARIS research and infrastructure programmes Legend

no.	Code	Title	Period	Head	No. of publications
1.	P4-0234	Integrated food technology and nutrition	1/1/2018 - 12/31/2027	PhD Rajko Vidrih	4,354
2.	P4-0234	Integrated food technology and nutrition	1/1/2013 - 12/31/2017	PhD Rajko Vidrih	5,064

We were not given permission by the researcher to publish data.