Code | Science | Field | Subfield |
---|---|---|---|
4.02.04 | Biotechnical sciences | Animal production | Processing of animal raw materials |
Database | Linked records | Citations | Pure citations | Average pure citations |
---|---|---|---|---|
WoS | 2 | 32 | 28 | 14 |
Scopus | 4 | 92 | 85 | 21.25 |
Level of education | Professional title | Study subject | Faculty | Year |
---|---|---|---|---|
Bachelor's degree | B. Sc. | Food Science and Technology |
|
1972 |
Master's degree | Food science |
|
1984 | |
Doctoral degree | Ph. D. | Food Technology |
|
1992 |
no. | Code | Title | Period | Head | No. of publications |
---|---|---|---|---|---|
1. | P4-0097 |
|
1/1/2009 - 12/31/2013 |
|
5,471 |
2. | P4-0097 |
|
1/1/2004 - 12/31/2008 |
|
5,828 |
3. | P0-0551-0481 |
|
1/1/1999 - 12/31/2003 |
|
1,670 |