Code | Science | Field | Subfield |
---|---|---|---|
3.04.00 | Medical sciences | Oncology |
Database | Linked records | Citations | Pure citations | Average pure citations |
---|---|---|---|---|
WoS | 9 | 142 | 135 | 15 |
Scopus | 9 | 151 | 145 | 16.11 |
Level of education | Professional title | Study subject | Faculty | Year |
---|---|---|---|---|
|
1989 | |||
Master's degree | M. Sc. | Food Science |
|
1993 |
Doctoral degree | Ph. D. | Food Science |
|
2008 |
Type of employment | Research org. | Research group | Date of employment | Position | Role | Title |
---|---|---|---|---|---|---|
Full time employment (100%, RD:10%) |
|
9/1/2008 | Associate professor | Researcher |
no. | Code | Title | Period | Head | No. of publications |
---|---|---|---|---|---|
1. | V4-1085 |
|
10/1/2010 - 9/30/2012 |
|
4,471 |
2. | J3-2277 |
|
5/1/2009 - 4/30/2012 |
|
2,984 |
no. | Code | Title | Period | Head | No. of publications |
---|---|---|---|---|---|
1. | European Food Safety Authority-EFSA MENU SI |
|
1/1/2015 - 1/31/2019 |
|