International projects
METROFOOD-RI Preparatory Phase Project
Organisations (6)
, Researchers (3)
0105 National Institute of Biology
0106 Jožef Stefan Institute
no. |
Code |
Name and surname |
Research area |
Role |
Period |
No. of publicationsNo. of publications |
1. |
11279 |
PhD Nives Ogrinc |
Control and care of the environment |
Head |
2019 - 2022 |
1,227 |
0401 Agricultural institute of Slovenia
no. |
Code |
Name and surname |
Research area |
Role |
Period |
No. of publicationsNo. of publications |
1. |
16373 |
PhD Helena Baša Česnik |
Chemistry |
Researcher |
2019 - 2022 |
990 |
0510 University of Ljubljana
1510 Science and Research Centre Koper
no. |
Code |
Name and surname |
Research area |
Role |
Period |
No. of publicationsNo. of publications |
1. |
18697 |
PhD Milena Bučar Miklavčič |
Chemistry |
Researcher |
2019 - 2022 |
339 |
3334 National Laboratory of Health, Environment and Foodstaffs
Abstract
The general objective of PRO-METROFOOD is to bring the emerging METROFOOD-RI ESFRI project to the level of
maturity required for entering in the active project list, strengthening the Consortium and planning the future phases. The specific objectives have been set up in close relationship with the “ESFRI SWG & IG Recommendation”. 4 specific
objectives have been identified: OBJ1 – design strategies on the medium and long terms; OBJ2 – provide the organizational framework of METROFOOD-RI; OBJ3 – demonstrate the capability of METROFOOD-RI to supply scientific services and prepare the chart of services; OBJ4 – establish plans to coherently integrate METROFOOD-RI into the European landscape, realising coordination with EU and National initiatives and positioning at a global level.