Code | Science | Field | Subfield |
---|---|---|---|
4.03.00 | Biotechnical sciences | Plant production | |
1.05.00 | Natural sciences and mathematics | Biochemistry and molecular biology |
Database | Linked records | Citations | Pure citations | Average pure citations |
---|---|---|---|---|
WoS | 9 | 960 | 945 | 105 |
Scopus | 9 | 1,103 | 1,087 | 120.78 |
Level of education | Professional title | Study subject | Faculty | Year |
---|---|---|---|---|
B. Sc. | Department of Food Science and Technology |
|
2002 | |
Doctoral degree | Ph. D. |
|
2007 |
Type of employment | Research org. | Research group | Date of employment | Position | Role | Title |
---|---|---|---|---|---|---|
Full time employment (100%, RD:100%) |
|
8/26/2021 | Researcher | Assistant |
no. | Code | Title | Period | Head | No. of publications |
---|---|---|---|---|---|
1. | V7-2145 |
|
9/1/2021 - 8/31/2022 |
|
1,603 |
no. | Code | Title | Period | Head | No. of publications |
---|---|---|---|---|---|
1. | P4-0116 |
|
1/1/2004 - 12/31/2008 |
|
6,811 |
2. | P0-0562-0481 |
|
1/1/1999 - 12/31/2003 |
|
1,714 |