Code | Science | Field | Subfield |
---|---|---|---|
3.08.00 | Medical sciences | Public health (occupational safety) |
Database | Linked records | Citations | Pure citations | Average pure citations |
---|---|---|---|---|
WoS | 9 | 64 | 63 | 7 |
Scopus | 7 | 75 | 73 | 10.43 |
Level of education | Professional title | Study subject | Faculty | Year |
---|---|---|---|---|
B. Sc. | Food Science and Technology |
|
2000 | |
Doctoral degree | Ph. D. |
|
2011 |
Type of employment | Research org. | Research group | Date of employment | Position | Role | Title |
---|---|---|---|---|---|---|
Full time employment (100%, RD:5%) |
|
6/14/2010 | Researcher | Assistant |
no. | Code | Title | Period | Head | No. of publications |
---|---|---|---|---|---|
1. | L7-2631 |
|
9/1/2020 - 8/31/2023 |
|
3,940 |
2. | J3-1751 |
|
7/1/2019 - 6/30/2023 |
|
878 |