Members of research group are also participating in various government expert groups, for example: National food reformulation work group (Ministry of health of Republic of Slovenia).
F.17 Transfer of existing technologies, know-how, methods and procedures into practice
After harmonisation with non-profit sector we prepared second draft of criteria for nutritional profiling of national labeling scheme, and started harmosniation with food industry sector.
F.17 Transfer of existing technologies, know-how, methods and procedures into practice
COBISS.SI-ID: 59613955