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International projects source: SICRIS

Development of new food additives extracted from the solid residue of the tomato processing industry for application in functional foods

Organisations (1) , Researchers (1)
0104  National Institute of Chemistry
no. Code Name and surname Research area Role Period No. of publicationsNo. of publications
1.  11395  PhD Irena Vovk  Chemistry  Researcher  2003 - 2005  598 
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