Increasing the Qualifications of the Employees of the Food Manufacturing Sector in the Areas of Occupational Health, Safety and Food Security (SAFE2FOOD)

Code

ERASMUS+-2019-1-TR01-KA202-076021

Head

PhD Ana Vovk Korže

Period

9/1/2019 - 2/28/2022

URL

https://ff.um.si/projekt/increasing-the-qualifications-of-the-employees-of-the-food-manufacturing-sector-in-the-areas-of-occupational-health-safety-and-food-security-safe2food/

Science

Humanities (1)

Reseacher status

Researcher (1)
Junior expert or technical associate (0)

Education

Doctoral degree (1)

Sex

Woman (1)

Status

Employed at RO and RRD (1)

No. of publications

1,000–9,999 (1)

International projects source: SICRIS

source: SICRIS

Increasing the Qualifications of the Employees of the Food Manufacturing Sector in the Areas of Occupational Health, Safety and Food Security (SAFE2FOOD)

Organisations (1) , Researchers (1)

2565 University of Maribor Faculty of Arts

no.	Code	Name and surname	Research area	Role	Period	No. of publicationsNo. of publications
1.	11655	PhD Ana Vovk Korže	Geography	Head	2019 - 2022	1,766